Our Brewing Kits



brewing kit
ECONOMY BREWING KIT (1854)

EQUIPMENT LIST:
    1 - 6.5 GALLON FERMENTING BUCKET WITH LID
    1 - 6.5 GALLON BOTTLING BUCKET
    2 - SPIGOTS
   1 - 3 PIECE AIRLOCK
   1 - #6.5 RUBBER STOPPER
   1 - BOTTLE FILLER
   1 - BOTTLE BRUSH
   1 - LEVER BOTTLE CAPPER
   60 - BOTTLE CAPS
   3 FEET 3/8" TUBING

INGREDIENTS LIST:
    1 - COOPER'S BEER KIT OF YOUR CHOICE
    1 - 1kg BAG OF CORN SUGAR FOR BREWING
    1 - 3/4 cup BAG OF CORN SUGAR FOR BOTTLING

Cooper's Beer Kits
Real Ale
Classic Old Dark Ale
Bitter
Stout
Nut Brown Ale
India Pale Ale
Wheat
Lager
Draught
Pilsner


BETTER BREWING KIT (1852)

EQUIPMENT LIST:
    1 - 6.5 GALLON FERMENTING BUCKET WITH LID
    1 - 6.5 GALLON FERMENTING/BOTTLING BUCKET
    2 - SPIGOTS
   3 FEET 3/8" TUBING
   1 - 3 PIECE AIRLOCK
   1 - #6.5 RUBBER STOPPER
   1 - BOTTLE FILLER
   1 - BOTTLE BRUSH
   1 - LEVER BOTTLE CAPPER
   60 BOTTLE CAPS
   1 - NYLON HOP BAG
   1 - 4 OZ. B.E.S.T. IODINE SANITZER
   1 - FLOATING THERMOMETER
   1 - TRIPLE SCALE HYDROMETER
   1 - BOOK: HOW TO BREW by John Palmer

INGREDIENTS LIST:
    1 - STEIN FILLERS SIMPLE BEER KIT OF YOUR CHOICE
    1 - 3/4 CUP BAG OF CORN SUGAR FOR BOTTLING

Stein Fillers Simple Beer Kits
Wheat            Amber Ale
Aussie Ale            American Red Steam
Olde Ale            California Gold
Liberty Lager        English Pale Ale       
California Pale Ale


CARBOY BREWING KIT (1855)

EQUIPMENT LIST:
    1 - 6.5 GALLON GLASS CARBOY
    1 - 6.5 GALLON BOTTLING BUCKET
    1 - SPIGOT
   6 FEET 5/16" TUBING
   3 FEET 3/8" TUBING
   1 - 3 PIECE AIRLOCK
   1 - #7 RUBBER STOPPER
   1 - BOTTLE FILLER
   1 - BOTTLE BRUSH
   1 - CARBOY BRUSH
   1 - RACKING CANE
   1 - FUNNEL
   1 - LEVER BOTTLE CAPPER
   60 BOTTLE CAPS
   1 - NYLON HOP BAG
   1 - 4 OZ. B.E.S.T. IODINE SANITZER
   1 - FLOATING THERMOMETER
   1 - TRIPLE SCALE HYDROMETER
   1 - BOOK: HOW TO BREW by John Palmer

INGREDIENTS LIST:
    1 - STEIN FILLERS SIMPLE BEER KIT OF YOUR CHOICE
    1 - 3/4 CUP BAG OF CORN SUGAR FOR BOTTLING


WINE EQUIPMENT KIT (1860)

    1 - 6.5 GALLON FERMENTING BUCKET & LID
    1 - 6 GALLON GLASS CARBOY
   1 - RACKING CANE
   6 FEET 5/16" TUBING
   1 - 3 PIECE AIRLOCK
   1 - #6.5 RUBBER STOPPER
   1 - BOTTLE FILLER
   1 - BOTTLE BRUSH
   1 - CARBOY BRUSH
   1 - LEVER CORKER
   30 CORKS
   1 - STIR SPOON
   1 - 4 OZ. B.E.S.T. IODINE SANITZER
   1 - TRIPLE SCALE HYDROMETER
   1 - BOOK: JIM & GEORGE'S WINEMAKING BOOK





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